Sustainable Development Goals
Food Security & Nutrition
Every year, around 9 million people in the world die of hunger. At the same time, it is sad to see tons of food getting wasted in public gatherings, restaurants and spoilage. Any way to solve this major imbalance in production, distribution and consumption of food? What are the hurdles in crop management and food preservation that cause spoilage? Do you want to change this picture so that no one sleeps hungry and no one remains under-nourished? If yes, we present mentorship opportunities on zero hunger, food security and improved nutrition. We will provide you with the necessary mentoring and guidance on possible approaches, resources and testing your solution.